RUMENSTARTER NF

FOR ANIMAL USE ONLY

CLASS: Zootechnical: Gut Stabilizing Supplement

 

The combined effects of its ingredients work synergistically to stabilize rumen pH, promote healthy fermentation, and enhance nutrient absorption.

CONTAINS THREE EFFECTIVE GUT HEALTH ENHANCERS FOR RUMINANTS INCLUDING CATTLE, SHEEP and GOATS 

 

Indications:  Restoring rumen function after treatment of gallsickness, redwater, mastitis, footrot and other infections, digestive disturbances, stress, transport, change in food or low-grade roughage.

 

COMPOSITION:

Calcium Propionate 23 g; Sodium Phosphate Dibasic 7,5 g; Acid Buf 5 g; Lignocellulose 3 g; Betaine 1 g; Malic Acid 0,2 g; Vitamin B1 60 mg; Biotin 10 mg; Vitamin B12 4 mg; Saccharomyces cerevisiae 4.0 X 109 CFU; Bacillus licheniformis & Bacillus subtilis 9.6 x 109 CFU

Other Ingredients: Molasses Products, Brewer's Yeast, Sorghum Meal, Preservative

 

DIRECTIONS FOR USE:

Adult Cattle:

Ruminal Disturbances:

• If still eating: 100 g (1 sachet) in food daily for 2 - 4 days.
• If not eating: 200 g (2 sachets) dissolved in 1 litre of water twice daily for 2 days.

Digestive Regulation: 50 g (½ sachet) per animal per day.

 

Feedlots:

On arrival: Dissolve 100 g (1 sachet) in 1 litre of water per animal. 

Follow-up: Administer 50 g per animal per day for 7 - 10 days or until ruminal motility is restored or animals consume the required ration amount.

 

Weaning Calves:

Administer half the adult cattle dose.

 

Adult Sheep , goats and Calves: 

25 g (¼ sachet) twice daily for 4 days.

 

Weaning lambs and goatkids : 

10 g (1 tablespoon) in food twice daily for 4 days. 

 

WARNINGS:  Keep out of reach of children and uninformed indivuduals. 

STORAGE CONDITIONS:  Store in a cool, dry place at or below 25 °C.. Keep out of direct sunlight.

REGISTRATION NUMBERS:

South Africa Reg. No. V36835 (Act 36/1947)